 |
|
address:
109
Salem St.,
Boston, MA 02113
|
 |
|
phone:
Tel:(617)523-0990
Fax:(617)227-4002
|
 |
Open Sun. through Thurs.,
11:30 a.m. to 9:45 p.m.
Fri. and Sat., 11:30am to 10:45 p.m.
Validated Parking!
Parcel 7 garage is within
a 5 min walk to our restaurant
located at the corner of Sudbury
and Congress St
$1.00 for up to 2 hrs.
$3.00 for up to 3 hrs.
Validation void over 3 hours
Show your server your ticket to
validate
|
|
|
|
|
| |
| |
|
Cold
Appetizers
|
|
|
Shrimp
Cocktail
|
$26.00
/ DZ |
Assorted Cheese and Cracker Platter
|
$55.00 |
Melons Wrapped in Parma Proscuitto
|
$20.00
/ DZ |
Fresh Fruit Platter
|
12" tray
$50.00 |
|
18" tray
$75.00 |
|
Hot
Appetizers
|
| Shrimp
Scampi |
$28.00
/ DZ |
Large shrimp
sauteed in a white
wine garlic butter
sauce.
|
| Shrimp
Grand Mariner |
$32.00
/ DZ |
Large shrimp dipped
in egg batter, sauteed
with orange liquer.
|
| Bruschetta |
$16.00
/ DZ |
Garlic bread topped
with fresh tomato,
basil, garlic and
olive oil.
|
Scallops
Wrapped in Bacon
|
$26.00
/ DZ
|
Stuffed Mushrooms
|
$20.00
/ DZ |
|
| Chicken Tenders |
1/2 size
$38.00 |
| |
full size
$70.00
|
| Chicken Wings |
1/2 size
$38.00 |
| |
full size
$70.00
|
|
|
Soups
/ Salads
|
| |
Half
Size |
Full
Size |
| Garden
Salad |
$26.00 |
$50.00 |
Tossed iceberg
lettuce, tomato, cucumber,
onion, olives
and pepperoncini.
|
| Caesar
Salad |
$28.00 |
$54.00 |
Romaine lettuce,
parmesan cheese with
homemade croutons
and dressing.
|
| Caprese
Salad |
$26.00 |
$48.00 |
Beefsteak tomato,
fresh mozzarella,
fresh basil and red
onion.
|
House
Salad
|
$22.00 |
$40.00 |
Spring
mix of baby greens.
|
|
|
| Italian
Antipasto |
$36.00 |
$68.00 |
Iceberg &
Romaine lettuce with
a variety of meats
and vegetables.
|
Minestrone
Soup
|
$3.75
PP |
Chicken
& Vegetable Soup
|
$3.75
PP |
| Chicken
& Vegetable Tortellini
Soup |
$4.75
PP |
| |
|
| Grilled Fig Salad |
$34.00 |
$62.00 |
| |
|
| Minestrone |
$3.75/pp |
| |
|
Chicken and Vegetable
Add Tortellini |
$3.75/pp
$4.75/pp |
| |
|
| Lentil |
$4.75/pp |
| |
|
| Italian Escarole |
$4.75/pp |

Platters
|
| Pasta |
Choices:
Penne Rigate, Farfalle
(Bowtie), Linguine,
Angel Hair,
Cavatappi (Spiral),
Fettucini |
Fresh
Pasta: Fussilli, Gnocchi
(potato), Cheese tortellini*
(tri color) Large
cheese ravioli
|
| |
Add:
Half Size $6.00 |
$12.00
Full Size |
|
|
|
|
| |
|
|
| Chicken: |
Add:
$10.00 Half Size |
$16.00
Full Size |
| Veal: |
Add:
$13.00 Half Size |
$22.00
Full Size |
| Shrimp: |
Add:
$16.00 Half Size |
$28.00
Full Size
|
| Fresh Pasta |
Add:$6.00 Half Size |
$12.00 Full Size |
| |
Half
Size |
Full
Size |
| Marinara |
$26.00 |
$50.00 |
Our classic plum
tomato sauce.
|
|
|
| Pomadoro |
$26.00 |
$50.00 |
Traditional tomato
sauce with fresh tomatoes,
onions
and white wine.
|
| Bolognese |
$32.00 |
$60.00 |
Classic tomato
sauce with selected
ground beef (meat
sauce)
|
| Carbonara |
$36.00 |
$68.00 |
A rich sauce of
Pancetta (Italian
ham) butter, black
pepper,
heavy cream, egg and
parmesan cheese.
|
| A
'Matriciana |
$26.00 |
$50.00 |
A mixture of Pancetta
(Italian ham), onion,
pecorino romano
and tomato sauce.
|
| Arabiata |
$26.00 |
$50.00 |
Spicy plum tomato
sauce with pepperoncini.
|
| Vodka
Sauce |
$36.00 |
$68.00 |
Fresh tomato and onion
in a zesty marinara
sauce with vodka,
a touch of red pepper,
tossed with heavy
cream and pecorino
romano cheese.
|
| Quattro
Formaggio |
$28.00 |
$54.00 |
A light tomato
sauce with fresh basil
and four cheeses.
|
| Pesto |
$34.00 |
$64.00 |
A classic Genovese
sauce of fresh basil,
olive oil,
pignoli nuts and garlic.
|
| Primavera |
$32.00 |
$64.00 |
Spring vegetables
sauteed in a white
wine garlic butter
sauce or cream sauce.
|
| Garlic
/ Oil |
$22.00 |
$32.00 |
| Alfredo |
$34.00 |
$64.00 |
A cream sauce
with heavy cream,
butter, egg and fresh
parmesan cheese.
|
| Eggplant
Parmigiana |
$32.00 |
$62.00 |
Lightly egg battered
and pan fried, layered
with marinara
sauce, baked with
fresh mozzarella.
|
| Meatballs |
$32.00 |
$60.00 |
| Lasagna
(cheese) |
$36.00 |
$64.00 |
| Lasagna
(Eggplant) |
$40.00 |
$72.00 |
| Sausage
Cacciatore |
$34.00 |
$62.00 |
Sweet sausage,
simmered with red
and yellow peppers,
sweet onions, button
mushrooms, fresh rosemary,
accented plum tomato
sauce.
|
| Stuffed
Shells |
$28.00 |
$54.00 |

|
Chicken
|
| |
Half
Size |
Full
Size |
| Chicken
Marsala |
$36.00 |
$66.00 |
Boneless
breasts sauteed with
fresh mushrooms and
ham
in marsala wine sauce.
|
| Chicken
Parmigiana |
$38.00 |
$74.00 |
Boneless
breaded cutlet enveloped
with a light tomato
sauce and baked with
fresh mozzarella cheese.
|
| Chicken
/ Eggplant Parmigiana |
$42.00 |
$80.00
|
| Chicken
Milanese |
$36.00 |
$74.00 |
Boneless
breast lightly dipped
in egg batter, sauteed
in white wine lemon
butter sauce.
|
| Chicken
Penne Broccoli |
$38.00 |
$72.00 |
Classic
boneless medallions
sauteed with fresh
broccoli
florets, and penne
pasta in a white wine
garlic butter sauce.
|
| Chicken
Buona Bocca |
$44.00 |
$82.00 |
Boneless
breast layered with
prosciutto and fresh
mozzarella
spinach, mushrooms,
sage and white wine
butter sauce.
|

|
Veal
|
| |
Half
Size |
Full
Size |
| Veal
Marsala |
$42.00 |
$80.00 |
Veal
Scallopini sauteed
with fresh mushrooms
and ham
in marsala wine sauce.
|
| Veal
Parmigiana |
$48.00 |
$84.00 |
Breaded
cutlets enveloped
with a light tomato
sauce and
baked with fresh mozzarella
cheese.
|
| Veal
and Eggplant Parmigiana $48.00 |
$90.00 |
| Veal
Milanese |
$46.00 |
$86.00 |
Veal
scallopini lightly
dipped in egg batter,
sauteed in white
wine lemon butter
sauce.
|
| Veal
Saltimbocca |
$50.00 |
$94.00 |
Veal
scallopini layered
with prosciutto and
fresh mozzarella,
spinach, mushrooms
and sage accented
with white wine
garlic butter sauce.
|
| Veal
Valdostana |
$50.00 |
$94.00 |
Veal
scallopini layered
with prosciutto and
Italian fontina
cheese, artichoke
hearts and mushrooms
in a marsala
wine sauce.
|
| Veal
Cacciatore |
$44.00 |
$80.00 |
Veal
scallopini simmered
with red and yellow
peppers,
sweet onions, button
mushrooms, fresh rosemary
accented
with plum tomato sauce.
|
|
Seafood
|
| |
Half
Size |
Full
Size |
| Shrimp and Calamari Fra Diavalo |
$50.00 |
$94.00 |
Large shrimp and calamari sautéed then tossed in
a spicy marinara served over choice of pasta
|
| Shrimp,
Penne and Broccoli |
$46.00 |
$84.00 |
Large
shrimp sauteed with
fresh broccoli florets,
penne
pasta in a white wine
garlic butter sauce.
|
| Shrimp and Scallops ala Vodka |
$54.00 |
$98.00 |
Large shrimp and sea scallops sautéed then tossed
in our vodka sauce served over choice of pasta
|
| Lobster
Ravioli |
$50.00 |
$94.00 |
Fresh
cheese and lobster
ravioli prepared in
a light marinara
sauce with shrimp,
a touch of cream,
pecorino romano and
parmesan cheese.
|
| Shrimp
Scampi |
$46.00 |
$84.00 |
Large shrimp sautéed with fresh tomatoes and
olive oil in white wine garlic butter served over choice of pasta
|
|
All orders served
with bread, butter
cheese and dressing. |
|
Sandwiches
served on Italian
french bread
|
| Chicken
Cutlet Parmigiana |
$6.95 |
| Veal
Cutlet Parmigiana |
$7.95 |
| Chicken
/ Eggplant Parmigiana |
$7.95 |
| Veal
/ Eggplant Parmigiana |
$8.95 |
| Meatball |
$6.95 |
| Eggplant
Parmigiana |
$6.95 |
| The
Al Dente |
$7.95 |
Prosciutto,
fresh mozzarella,
tomato, basil, onion,
oil,
salt and pepper.
|
| Chicken
Special |
$6.95 |
Boneless
breast, balsamic vinegar,
lettuce and tomato.
|
| Chicken
Cacciatore |
$6.95 |
Boneless
breasts topped with
peppers, onions and
tomato sauce.
|
| Pepper
/ Onion / Egg |
$5.95
|
Finger Sandwiches
2 sandwiches p\p |
|
| Tuna Salad |
$22.00/dozen |
| Seafood Salad |
$22.00/dozen |
| Chicken
Salad |
$22.00/dozen |
| Egg Salad |
$22.00/dozen |
| Roast Beef |
$22.00/dozen |
| Roasted Turkey |
$22.00/dozen |
| Ham & Cheese |
$22.00/dozen |
| |
|
| Deli Platters |
|
Includes mayonnaise, mustard, pickles and choice
of potato or macaroni salad |
|
| |
|
Italian Deli
Parma Proscuitto, Mortadella, Salami, Capicola,
Sopressata, American and Provolone Cheeses
|
12" tray
$65.00
18" tray
$90.00
|
American Deli
Roast Beef, Ham, Turkey, American and Swiss Cheeses
|
12" tray
$55.00
18" tray
$75.00 |
|
Beverages
|
| Coffee |
50
cup urn - $50.00 |
100
cup urn - $90.00 |
|
Includes
cups, stirrers,
creamers and sugar
|
| Soda
/ Spring Water |
12oz.
can - $1.25 |
20oz.
bottle - $2.25 |
|

Desserts
|
| Italian
Cookies |
12"
Tray |
$30.00 |
| |
18"
Tray |
$50.00 |
| Tiramasu |
|
$36.00 |
| Canoli |
Mini |
$26.00
DZ |
| |
Large |
$44.00
DZ |
| |
|
|
| Terms & Conditions |
- All prices subject to 5% MA meals tax and a 20% service charge
- Wait staff charge is $30.00/ hour (3 hour minimum) and includes set up and break down
- Chafing pans and serving utensils available
- Disposable dinnerware and paper products $1.00 p/p
- Delivery charge $30.00
- Payment accepted: cash, check, MasterCard, Visa, Corporate Account
- Prices subject to change without notice
- Receive a complimentary $25 Gift Certificate with each order over $400 or a $50 Gift Certificate with each order over $1000
|
|
|
|
|
 |
|
Prices
are subject to change without notice
|
| |
|
|
|