Al Dente Lunch Menu

Appetizers
Bruschetta	5.95
Toasted country-style garlic bread with fresh tomato, fresh basil, and olive oil.
Mussels Marinara	7.95
Mussels sauteed with white wine, garlic, diced tomatoes in a white wine garlic butter sauce.
Shrimp Scampi	7.95
Large shrimp sauteed in virgin olive oil, garlic, diced tomatoes, white wine garlic butter sauce.
Eggplant Rollatini	6.95
Baby eggplant rolled and stuffed with fresh ricotta, baked and topped with mozzarella cheese marinara sauce.
Shrimp Grand Mariner	9.95
Large shrimp dipped in egg batter, sauteed in olive oil and served in an orange liquor glaze.

We use only the freshest vegetables delivered daily. Salads
Minestrone		4.50
Homemade Italian vegetable soup.
Homemade Italian Vegetable Soup		4.50
w/Cheese Tortellini		5.50
Garden Salad		3.25
Caprese Salad		6.95
Beefsteak tomatoes, fresh mozzarella, onion, basil, extra virgin olive oil, salt and pepper.
Caesar Salad	5.95	for 2 7.95
Our classic homemade dressing, fresh romaine lettuce, parmesan cheese, homemade croutons, and anchovie.
House Salad		4.95
Spring mix of baby greens.

Sandwiches
Chicken Cutlet Parmigiana	7.95
Veal Cutlet Parmigiana	8.95
Chicken/Eggplant Parmigiana	8.95
Veal/Eggplant Parmigiana	9.95
Meatball	6.95
Chicken/Eggplant Parmigiana	8.95
Eggplant Parmigiana	7.95
The Aldente Prosciutto, freash mozzarella, tomato, basil, onion, salt and pepper	7.95
Chicken Special Boneless breast, balsamic vinegar, lettuce and tomato	6.95
Chicken Cacciatore Boneless breast topped with peppers, onions and tomato sauce	6.95

Pasta Please allow a little extra time. All dishes cooked to order Your choice of the following pastas: Penne Rigate, Linguine, Fettucini, Cavatappi (Spiral), Farfalle. Fresh, homemade pasta...add $2.50: Homemade Gnocci, Fussilli, Tri-Color Tortellini. If you don't see what you like, please ask your server.
Bolognese	9.95
Classic tomato sauce with selected ground beef (meat sauce).

Arabiata	8.95
Spicy plum tomato sauce with pepperoncini.

Pomodoro	8.95
Traditional tomato sauce with fresh tomatoes, onions and white wine.

A'Matriciana	8.95
A mixture of pancetta (Italian ham), onion, pecorino romano and tomato sauce.

Alfredo	9.95
A cream sauce with heavy cream, butter, egg, and fresh parmesan cheese.

Vodka Sauce	10.95
Fresh tomato and onion in a zesty marinara sauce withvodka, a touch of red peppers, tossed with heavy cream and pecorino romano cheese.

Quattro Formagio	9.95
A light tomato sauce with fresh basil and four cheeses.

Pesto	10.95
A classic Genovese sauce of fresh basil, olive oil, pignoli nuts, garlic, and pecorino romano cheese.

Primavera	9.95
Spring vegetables sauteed in a white wine garlic butter sauce or cream sauce.
Carbonara	10.95
A rich sauce of pancetta (Italian ham), butter, black pepper, heavy cream, egg, and parmesan cheese.

Puttanesca	8.95
A spicy plum tomato sauce, capers, anchovies, and olives.

Ravioli	9.95
Ricotta Ravioli with your choice of sauce, baked with mozzarella cheese.

Eggplant Parmigiana	9.95
Lightly egg-battered and pan fried, layered with marinara sauce, baked with fresh mozzarella

Add chicken.....$4.00 / Add Veal.....$5.00 / Add Shrimp.....$6.00

Seafood
Mussels Marinara	11.95
Mussels sauteed with white wine, garlic, fresh herbs and plum tomatoes over linguine.
Shrimp, Penne, Broccoli	13.95
Large shrimp sauteed with fresh broccoli florets, Penne pasta in a white wine garlic butter or cream sauce.
Linguine ala Vongole	11.95
Linguine pasta served with choice of fresh red or white clam sauce.

Chicken
All chicken / veal dishes below served with choice of pasta.
Chicken Marsala				10.95
Boneless breasts sauteed with fresh mushrooms, ham, in marsala wine sauce.
Chicken Parmigiana				10.95
Boneless breaded cutlet enveloped with a light tomato sauce and baked with fresh mozzerella cheese.
Chicken and Eggplant Parmigiana				12.95
Chicken, Penne, Broccoli				11.95
Classic boneless medallions sauteed with fresh broccoli florets and penne pasta in a white wine garlic butter or cream sauce.

Veal
Veal Marsala	11.95
Veal scallopini sauteed with fresh mushrooms, ham, in marsala wine sauce.
Veal Parmigiana	11.95
Breaded cutlet enveloped with a light tomato sauce and baked with fresh mozzarella cheese.
Veal and Eggplant Parmigiana	13.95
All prices subject to 5% mass. meal tax. No splitting of entrees Minimum $5.00 per person (excluding alcoholic beverages) For parties of 6 or more a 18% gratuity will be added Reservations accepted on a limited basis. All major credit cards accepted.